Why not treat yourself and book a Thai Chef for a meal, a day or even your full stay. You can order your meals for the day from a set menu. The chef then buys fresh ingredients at the market and prepares your freshly prepared meals in your villa.

Villa Chef Service Menu

Please note that menus do vary slightly from Chef to Chef and the following is an example only.

Breakfast	Fruit juices, eggs any style, variety of cheese and ham, vegetable and fruits, fresh bread and pastries, yogurt and cereals, honey and jam.
Salads
Mixed salad	Tomatoes, cucumber, onion, lettuce, carrot and purple cabbage with Italian dressing
Arabic salad	Fine chopped tomatoes, cucumber and onion with olive oil and lemon dressing
Greek salad	Tomatoes, cucumber, onion, green lettuce, feta cheese, black olives with olive oil
Seafood salad	Sautéed shrimps, clams and squid in garlic oil with lettuce and Angthong villa savory dressing
Som Tam	Sliced green papaya, tomatoes, onion, chili pepper, green beans, dried shrimps, roasted peanuts and lime (spicy)
Thai beef salad	Sliced pan-fried beef, tomatoes, onion, chili pepper, seasoning, celery and lime (spicy)
Thai squid salad	Boiled squid, onion, chili pepper and lime (spicy)
Soups
Tom Yam	Galanga and lemongrass based soup with chicken or shrimps (spicy)
Tom Kao	Traditional rice soup with pork and herbs (Not spicy)
Tom Kaa gai	Galanga, lemongrass and coconut milk based soup with chicken (Not spicy)
Tom jut gai	Clear soup based on tomatoes, potatoes, onion and chicken (Not spicy)
Starters & light snacks
Spring rolls	Stuffed with clear noodles, vegetables and pork or seafood
Calamari Fritters	Deep-fried squid battered in flower and chicken soup powder
Tempura	Deep-fried shrimps or vegetables battered in flower and egg
Chicken Satay	with peanut sauce
Gratiam prit Thai	Deep-fried Marinated upper thighs of chicken (Not spicy)
Gai chut baeng tot	Deep-fried Breaded upper thighs of chicken (Not spicy)
Toasted Sandwiches	Club, cheese, ham & cheese
Thai dishes
Pat kapao kadao	Fried minced chicken, beef or pork with basil and chili pepper served with rice and fried egg (spicy)
Pat pak naman hay	Fried Shrimps, chicken, beef or pork in oyster sauce (not spicy)
Pat preaw wan	Chicken, beef, shrimps or pork in sweet and sour sauce (not Spicy)
Kao pat	Fried rice with vegetables and lime, chicken, beef, pork or shrimps (not spicy)
Pat Thai	Fried noodles with vegetables, beef, pork, chicken or shrimps (not spicy)
Rad naa	Fried noodles with vegetables and gravy, Chicken, pork, beef or shrimps.
Massaman	Yellow curry with potatoes and coconut milk, beef, pork or chicken (not spicy)
Gaeng pet	Red curry with chili pepper and coconut milk, Chicken, beef or pork (spicy)
Pad Pongh karri	Indian curry with herbs, Chicken or crabs.
Dinner suggestions
Saltwater lobster	Steamed or grilled, with different garlic based sauces
Red or White Snapper	Steamed or grilled, wrapped in banana leaves and stuffed with herb or plain, with traditional Thai dip sauces
Spanish Mackarel	Grilled cutlets, with yogurt based sauces
King or Tiger prawns	Sautéed in garlic butter or grilled, with dip sauces
Australian Tenderloin	Grilled fillet steaks, with pepper sauce
Kids menu
Hamburger	Served with French fries or rice
Hot Dogs	Served with French fries or rice
Chicken nuggets	Served with French fries or rice
Spaghetti Bolognese

Chef Service Rates:

Please note that the in-villa Chef Service rates below may vary slightly depending on the chef used. Rates published here are for up to 8 guests and do not include the cost of food from the fresh market or elsewhere.

Single Meal: 1,500 Thai Baht

Half-day (2 meals): 1,700 Tha Baht

Full-day (3 meals): 2,500 Thai Baht


Please contact us for more information.


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